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Nutrition and Wellness Programs


Nutrition Standards for All Foods Sold in Schools


On June 28, 2013, the Food and Nutrition Service (FNS) of the U.S. Department of Agriculture (USDA) issued an Interim Final Rule entitled "Nutrition Standards for All Foods Sold in School as Required by the Healthy, Hunger-Free Kids Act of 2010." The competitive foods portion of the rule takes effect on July 1, 2014, the start of school year 2014-2015, as required by Section 208 (Sec. 208) of the Healthy, Hunger-Free Kids Act of 2010 (HHFKA).

 Alliance for a Healthier Generation Smart Snacks Product Calculator

 calculator  Now able to assess beverages!

 ISBE Resources



 USDA Resources