Nutrition and Wellness Programs
SFSP Menu Planning
- Blank Forms
- Breakfast
(67-04B)
- Lunch/Supper
(67-04A)
- Supplement
(67-04C)
- Offer versus Serve Guidance
- Production
Record Instructions
- Production Record
- Required Meal Pattern/Grains and Breads Chart
- Required Meal
Pattern—Infants
- Sample
Cold Breakfast Menus
- Sample Cold
Lunch Menus
- Sample
Food Specifications
- Standardized Recipes
